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Plants – and temperatures – go from one extreme to another
Downtown Chicago’s weather went from zero to 60 seemingly overnight. Or, more accurately, from 60 to 90 — degrees that is. A great time to get my plants back outside, right?
Not necessarily… While sun and heat would appear to be the perfect prescription for perking up plants that had been sentenced to home confinement for days on end, it proved too much of a good thing for some. Here’s a recap:
On the upside, despite their time indoors (after work to the facade of my building forced me to clear my balcony garden), my flowering plants boxes still looked pretty good. [The lobelia pictured is a prime example.]
But, my herb/edibles planters were a different story. The marigold foliage had gone from bright Read the rest of this entry »
Flower boxes look good for now; but, I definitely need a new plan
No, dear friends, my plants are not happily basking outside today as I had planned.
Not because the weather didn’t hold up. Not even because I didn’t want to repeat all that lifting just to do it again in reverse a day and a half later. No, after stepping out onto my balcony with the best of intentions, I looked up — and then backed out. Or rather, backed back in… into my condo, that is.
I decided that maybe it wasn’t such a good idea to tempt fate and mess about outside while a huge metal scaffolding platform hung overhead — no Read the rest of this entry »
Configuring a planter box of herbs and assorted edibles
Nothing is foolproof when it comes to the garden. (And I’ve been fooled enough times to prove it!) But, planting what will soon grow into a lush container of herbs and edibles is about as simple as it gets.
Today I assembled purchased plants, sprouts grown from seeds and seeds to sow directly for my two planters, which will feature herbs, edible flowers (and some leaves) and chives. I use 36-inch planters that attach to the Read the rest of this entry »
This and that: plant finds, artful secateurs, project updates
There will come a point this summer when the phenomenon of “cooler by the lake” will provide a welcomed reprieve. But for now, when downtown Chicago can’t seem to string together two 70-plus days in a row, it’s not of great comfort.
Meanwhile my sprouts are outside fending for themselves over the cool nights and variably cloudy days. All the rain of late has washed away some of their identifying labels, so figuring out what’s what is going to be a challenge.
Oh well, I never promised you a rose garden. However, I do have a progress report on the projects started inside — plus some new plants and a very chic garden tool — to share with you: Read the rest of this entry »
So many different types of basil, so little time – and space
The basil seeds sown directly into the large terra cotta pots that will be their summer home have sprouted, despite the cold air that spring hasn’t yet managed to chase away.
So, I’m confident that I’ll have a robust crop for pesto, and all the other fresh dishes the herb enhances, in just a few weeks.
I planted Genovese basil and one that I haven’t tried before — lime basil. In the past, I also added a colorful purple basil plant to my container garden, which at the time seemed quite exotic to me.
However, as the Bard might have said (if he had a taste for the herb): there’s a lot more to basil than Read the rest of this entry »
No small potatoes: garden herbs boost flavor of picnic side dish
Potato salad with basil pesto and dill is a tasty cookout side dish (see recipe below in post).
Memorial Day weekend marks the official opening of Chicago beaches and the unofficial start of picnic season. Besides hitting the shores, we also hit the parks — armed with grills and coolers — for our first taste of summer in the city.
It’s not as warm as it could be this year (low 60s to 70 degrees), but the heat generated by all that outdoor cooking should raise the temperature. And then, the fireworks.
Along with the meats thrown on the barbie, no picnic is complete without the full complement of yummy side dishes, and potato salad is one of my Read the rest of this entry »
Mother of all cleanup days: time for dirty job that has to be done
You can only put off garden cleanup for so long before the day of reckoning arrives.
Those of you in warmer climes probably spent Mother’s Day Sunday winding down colorful garden paths and smelling the early roses, while here on Planet Chicago I tackled the dirty job of cleaning up the debris from last year’s garden.
I promise the wooden duck and bird will stand proud again.
I know, many people choose to pull out the old plants in late fall, but for me it’s a pretty sad process at that time, since there always are a few flowers struggling to live on — if but for scant days more. I just can’t bear to deprive them of their extended moment of defiance. Cleaning up now, when I know the best Read the rest of this entry »
Color my world… with lavender – it’s a real ‘scent’-sation, too
A new lavender plant, in a well-weathered pot, is set to move out to my balcony for summer.
Lavender. If its loveliness isn’t enough to justify its existence, just wait for a gentle breeze and inhale: the aromatic herb’s knockout fragrance will doubtless seal the deal.
I have a friend who’s been a longtime lavender booster, and about four years ago I joined the fan club. And, as we’ve been discussing using herbs in the kitchen, let me say — modestly of course — that my lavender cookies have become legend.
Lavender can be used in many other baked goods, too. And, I also use powdered sugar flavored with Read the rest of this entry »
My friend was in the South of France, and all I got was this bloomin’ photograph
Well, actually, I got several photos of happy herbs with a view of the Mediterranean.
My friend Maureen called me last week from an aerie in the South of France, describing how much I’d appreciate the fact that a balcony, adorned with herbs, wrapped around the length of the place — which, by-the-way, looked out on the Mediterranean. And, of course, the weather was lovely. The photos she took bear witness to these facts.
So here I sit, staring out on a Chicago morning and longing for the Cote D’Azur… And the day when the herbs on my balcony will rival the ones sunning themselves within the friendly confines of this post. Usually, I wait and sow my herb seeds directly into their pots outside when the weather is right. But, a week or so ago I planted a few of them inside using peat pellets and the mini-greenhouse system — just to get a jump on things.
A picturesque stucco wall flanks the wrap- around balcony at the Villefranche sur Mer flat.
Marjoram, thyme, oregano, sage and spearmint got the advance treatment, while I’ll probably toss my basil seeds directly into their clay pots this week and perch them on a windowsill to sprout. I Read the rest of this entry »
Seeds of time: a couple of fast starters for slowpoke gardeners
Nasturtium seeds sprout quickly, so they'll make up the time lost if you procrastinate.
Winter blew out of Chicago a few nights ago with thunderous exultation. And the rain rained down. The next day temperatures reached 80. Of course it’s cooled off a bit since, but there is the definite feeling that the worm has turned (yes, a pun for you in-ground gardeners).
Even Burpee is on board. Three of the plants I ordered from them arrived on the very day that temperatures soared. So, container gardeners start your engines… we’re just three short weeks or so away from the time when we can introduce our plants to the great outdoors.
If you haven’t started any seeds yet and are lamenting the fact that because you’ve procrastinated you’ll have to spend more money and buy all your plants from a nursery, fear not… Read the rest of this entry »
